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Montagne Saint-Émilion, the highest region of Libourne, is a exceptional terroir located between Pomerol and Saint-Émilion. This wine is picked and aged like that of Clos Trimoulet.
Concentrated ruby color with a fine nose of red fruit. A true classic Bordeaux offering finesse and freshness. It can be enjoyed, quite young, with red meats, poultry and game meat; older it is also a delish with cheeses.